Chocolate Mold 90-13534 Graduation Sucker

Chocolate molds allow you to create fun and unique chocolate shapes for cupcakes, cakes, cookies and more!                                                                                                                                            

After letting chocolate cool to 98 - 102 degrees Fahrenheit stick sucker sticks in mold. 

Pair with our 4 1/2" sucker sticks.

Chocolate molds are reusable and oven safe up to 120 degrees F.

Wash before and after each use with warm water only. 

FDA approved

BPA free

USA