Chocolate Mold 90-2208 Easter Assortment Suckers

Chocolate molds allow you to create fun and unique chocolate shapes for cupcakes, cakes, cookies and more!      

                                                                                                                                      
6 pieces per pound of chocolate
Dimensions: 2 1/8 x 1/2"

After letting chocolate cool to 98 - 102 degrees Fahrenheit stick sucker sticks in mold.
Pair with our 4 1/2" sucker sticks.
Chocolate molds are reusable and oven safe up to 120 degrees F.
Wash before and after each use with warm water only. 

FDA approved
BPA free
USA